Tuesday, November 11, 2008

Chicken Puffs

I was given this recipe by my friend Lacey.

Chicken Puffs

2 c. chicken
1 can mushrooms
2 cans of crescent rolls
2 pkgs cream cheese
2/3 c. butter
1/8 t. ground pepper

Combine the following ingredients in a sauce pan:
2 pkgs cream cheese
2/3 cups butter
⅛ tsp ground pepper

1. Fold in 2 cups cubed chicken and 1 can mushrooms (optional). Heat but don't boil.
2. After melting, roll out 2 cans of crescent rolls. Put about ¼ cup of the mixture in each and roll up.
3. Dip each roll in melted ½ cup of butter and then roll in 1/3 cups of prepared bread crumbs.
4. Bake at 325° for 20 minutes.

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