Hello Again!So I'm giving myself 100% for my efforts on blogging this past week. :-D I'm pretty much caught up now and I need to find some more recipes to grace you all with.
Since its pretty much summertime, we are doing most things on the grill. I am not a fan of cooking things over the stove because I always worry that it isn't done, and dislike cooking with oil. Last week, I decided that I wanted to try cooking pizza on the grill. I had never done this before and I was SOOOO nervous. My husband was even more nervous that I was going to ruin his precious grill. :-D
I could not for the life of me find a good tutorial on cooking pizza on the grill. So... I read a couple of different things and just decided to go for it! And here is my tutorial for you. :-D
1. Oil down grill. To do this, pour some olive oil onto a paper towel and rub down the area you will cook on.
2. Turn on grill and put it on high heat. Mine was at 500 degrees by the time I was ready to put the pizza on.
3. Make pizza dough. Lightly brush pizza dough with olive oil. Once dough is ready, place it on the grill. It will start to bubble immediately. Turn grill down to low heat. Once it is puffed up, you know to turn it on it's other side. (You may want to use two spatulas or a pizza turner. I made my pizzas kind of small since I don't have another grill spatula or a special pizza one!)
4. Start adding your pizza sauce and toppings.
5. Close the lid and allow cheese to melt. Once melted, your pizza is done!
SUPER EASY... and I didn't ruin the grill!
Here are some pizza recipes you can try on the grill.
Chicken Barbeque Pizza (This is the one pictured above)
Chicken Garlic Pizza
Ranch Chicken Pizza
...or you could always go for good ol' pepperoni and cheese!
Source: Gianina
1 comment:
You are brave! I've always been concerned that the pizza dough would "drip' between the grill bars. You have given me more confidence to try this. Thank you for a fun post!
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